{"id":9698,"date":"2019-09-16T17:53:20","date_gmt":"2019-09-16T17:53:20","guid":{"rendered":"https:\/\/zakvaski.bg\/?p=9698"},"modified":"2026-10-06T11:21:11","modified_gmt":"2026-10-06T11:21:11","slug":"wine-with-no-added-sulfites","status":"publish","type":"post","link":"https:\/\/zakvaski.bg\/en\/wine-with-no-added-sulfites\/","title":{"rendered":"Wine with no added sulfites"},"content":{"rendered":"\n<h5 class=\"wp-block-heading\">Chr. Hansen&#8217;s proactive approach with bio-protective cultures helps reducing sulfite content<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">Consumer demand is evolving rapidly within the wine industry. The megatrend about \u2018natural and pure\u2019 products is also affecting wine demand. Consumers want winemakers to minimize the use of exogenous products, such as preservatives.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This is clearly leading a worldwide trend within the wine industry for lower sulfite content and even the development of no-sulfite wine ranges.<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">Replacing sulfites whenever possible<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">The secret to success in making good yet non-sulfated wines is to clearly assess why sulfites are used during the winemaking process and replace this activity with natural solutions.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/zakvaski.bg\/wp-content\/uploads\/2022\/11\/image-1024x128.png\" alt=\"\" class=\"wp-image-9699\" width=\"1181\" height=\"148\" srcset=\"https:\/\/zakvaski.bg\/wp-content\/uploads\/2022\/11\/image-1024x128.png 1024w, https:\/\/zakvaski.bg\/wp-content\/uploads\/2022\/11\/image-300x38.png 300w, https:\/\/zakvaski.bg\/wp-content\/uploads\/2022\/11\/image-768x96.png 768w, https:\/\/zakvaski.bg\/wp-content\/uploads\/2022\/11\/image-1536x192.png 1536w, https:\/\/zakvaski.bg\/wp-content\/uploads\/2022\/11\/image.png 1800w\" sizes=\"(max-width: 1181px) 100vw, 1181px\" \/><figcaption class=\"wp-element-caption\">Source: <a href=\"https:\/\/www.chr-hansen.com\/en\/food-cultures-and-enzymes\/fermented-beverages\/cards\/article-cards\/no-added-sulfites\">Chr. Hansen<\/a><\/figcaption><\/figure>\n\n\n\n<h5 class=\"wp-block-heading\">Consumer demand crossed with new technical knowledge leads to one main aim: no more sulfites in winemaking<\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">Chr. Hansen has been a participant in the quest to replace sulfites in wines since the very beginning. Today, the influential book How to make great wines without sulfites? states it very firmly: to fight against the development of undesired microorganisms, the best way is to use well-know, safe and highly concentrated microbial solutions from the VINIFLORA<sup>\u00ae<\/sup>&nbsp;range developed by Chr. Hansen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In red wines, the use of <a href=\"https:\/\/zakvaski.bg\/tag\/wine-production\/\">VINIFLORA<sup>\u00ae<\/sup><\/a>&nbsp;protective cultures helps develop wines made without sulfites and those that use 5\u201315 ppm sulfites only at the very end of the process during bottling. The absence of sulfites until then makes this final addition extremely active against the growth of spoilage organisms.<\/p>\n\n\n\n<h5 class=\"wp-block-heading\"><\/h5>\n\n\n\n<p class=\"wp-block-paragraph\">Planning on launching a new range of non-sulfated wines? Or do you simply want to improve your winemaking process by implementing better practices to dramatically reduce sulfites?&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Then contact us!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wine with no added sulfites. Chr. Hansen&#8217;s proactive approach with bio-protective cultures helps reducing sulfite content.<\/p>\n","protected":false},"author":2,"featured_media":9696,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[384],"tags":[375,419,510,509,511,396],"class_list":["post-9698","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wine-and-fermented-beverages","tag-chr-hansen-2","tag-malolactic-fermentation-2","tag-no-added-sulfites","tag-no-sulfite-wines-2","tag-viniflora-yeasts-and-cultures","tag-wine-cultures-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Wine with no added sulfites - Admix LTD<\/title>\n<meta name=\"description\" content=\"Wine with no added sulfites! 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